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Ocean Currents in a Baking Dish | Science Experiment

Ocean Currents in a Baking Dish

Discover how temperature moves the ocean!

Arthur says: “Currents don’t just go with the flow—they’re driven by invisible forces like temperature and salinity. Let’s bring a miniature ocean to life with just warm and cold water, right in your kitchen!”

🔧 What You'll Need:

  • Clear glass or plastic baking dish (rectangular preferred)
  • Cold water (chilled in fridge or with ice)
  • Hot water (not boiling)
  • Food coloring: red for warm, blue for cold
  • Spoons or droppers
  • Optional: thermometer

🧪 Steps:

  1. Fill the baking dish halfway with cold water. Add a drop of blue food coloring and stir gently.
  2. In a separate cup, mix warm water with red food coloring.
  3. Gently pour the warm red water into one end of the dish or use a spoon to lower it in carefully.
  4. Watch as the red and blue waters move and swirl without mixing evenly—those are your ocean currents!

📘 What You’ll Learn:

Warm water rises, cold water sinks. This temperature difference creates movement—just like real ocean currents that shape Earth’s climate, weather, and ecosystems.

Pocket Fact: The Gulf Stream moves over 4 billion gallons of water per second—like a giant underwater river!